electric kitchen stove Pot of vegetable soup, chicken soup ..
This induction soup cooker boils soup faster than traditional electric soup cooker/stove.
According to a test, it boils a capacity of 169 liters of water just needs 50 minutes, and can meet for 300 peoples' needs.
Suitable for:Western restaurants,hotels,factory,school,fast food chains,etc.
Specification & Parameters:
| Product name | 2 burner commercial induction soup cooker |
| Model | CH-8BT2 | CH-12BT2 | CH-15BT2 | CH-20BT2 |
| Voltage | 380V/50HZ | 380V/50HZ | 380V/50HZ | 380V/50HZ |
| Power | 8kw*2 | 12kw*2 | 15kw*2 | 20kw*2 |
| Dimensions(mm) | 1300×730×(500+600) | 1300×730×(500+600) | 1300×730×(500+600) | 1300×730×(500+600) |
| Glass diameter | Φ430mm | Φ430mm | Φ430mm | Φ430mm |
| Pot diameter | Φ400 | Φ450 | Φ500 | Φ600 |
| Pot height | 400 | 450 | 500 | 600 |
| Capacity | 100.48L | 153.06L | 196.24L | 338L |
| Can offer | 150persons | 200persons | 350persons | 500persons |
| Time | 34minutes | 32 minutes | 35 minutes | 46 minutes |
Features and benefits
1.Energy saving ,up to 85% when compared to traditional electrical units.
2.Instant heating, much shorter starting cook time and rapid cooking time.
3.No danger of burning with contact with the ceramic surface of the hob.
4.Minimum heat radiation, less exhaust extraction required.
5.Temperature holding functions.Easy to operate and easy to clean.
6.Unlike traditional units, spillage will not burn on the ceramic surface.
7.Environmentally friendly.
Our Factory & Quality Control & Certificate
